Meals & Drinks in Central Business District

Anastasia Nedelko Olga A. Tretyak Tired of banners? You can always turn off ads. Consumer orientation towards healthy eating: literature review and development of a model for harmonizing the interests of market participants Measures to reduce the consumption of unbalanced food products: a review of Russian and foreign electronic resources Prospects for the introduction of an excise tax on sweet soft drinks in the Russian Federation Optimization of the grocery basket: the relationship of economic and medical factors Polydextrose is a multifunctional carbohydrate for creating low-calorie and fortified foods Theoretical aspects of the formation of the composition of the drink for preventive nutrition Can't find what you are looking for? Try a literature selection service. Consumer orientation toward healthy foods depends on the coordination of producers' actions, public policies and consumer's ability to make choices. At the same time, this orientation depends not only on consumer awareness (knowledge and ability to choose conscious foods), but also on the possibility of making t Meals & Drinks in Central Business District his choice, which is ensured by coordinated actions of companies and a state. This article discusses approaches to defining unhealthy and healthy foods, as well as the existing governmental regulations in this area. Based on the review, a model for coordinating multidirectional interests of market players (state, companies and consumers) to ensure the regulation of sales of unhealthy foods has been proposed. The model helps to determine optimal prices and taxes on relevant food products. Russian Management Journal 17 (2): 203-232 (2019) Russian Management Joumal 17 (2): 203-232 (2019) ORIENTATION OF THE CONSUMER ON HEALTHY FOOD: REVIEW OF THE LITERATURE AND DEVELOPMENT OF A MODEL FOR HARMONIZING THE INTERESTS OF MARKET PARTICIPANTS National Research University Higher School of Economics, Russia https://jiji.ng/central-business-district/meals-and-drinks